May 17, 2011

CUP CAKE

1 1 / 2 - cup sugar

Ø 300g - butter, softened

Ø 3 - eggs

Ø 2 - cups flour

Ø 1- cup milk

Ø 10 drops vanilla extract

Ø 1- teaspoon baking powder

Prepare the dough:

Beat in mixer at medium speed, butter and sugar until creamy, then add eggs one at a time whenbeating.

Add the vanilla extract and beat some more.

Then add the flour and beat until well blended,then add the milk and beat until thoroughlyhomogeneous. Place the shapes.

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